10 Day | Bright Autumn Festival

Discover the spectacular colours and flavours of Victoria’s High Country. With wonderful scenery, delicious regional produce, fascinating local history and plenty of special highlights along the way, this is an autumn getaway not to be missed.
10 Day | Bright Autumn Festival
DEPARTS WEDNESDAY 21ST APRIL 2027
HIGHLIGHTS
* Bright Autumn Festival
* Bright Museum
* Red Stag Deer and Emu Farm
* Milawa Cheese Co
* Brown Brothers Winery
* Old Beechworth Gaol
* Coffs Harbour Butterfly House
DAY 1 HOME – GOONDIWINDI
Wednesday 21st April: Meet your fellow travellers as we begin our south-western journey through rich and rugged agricultural regions before arriving in Goondiwindi for our first overnight stay.
Accom: Best Western Ascot Lodge, Goondiwindi. (D)
DAY 2 GOONDIWINDI – DUBBO
Thursday 22nd April: Travel across the New South Wales border and into Narrabri for lunch at the character-filled Outback Shack Bar & Grill. Continue through the scenic Macquarie Valley to Dubbo.
Accom: The Oxley Motel, Dubbo. (BLD)
DAY 3 DUBBO – WANGARATTA
Friday 23rd April: We cruise through Parkes to West Wyalong for lunch at the Top Town Tavern, which was founded in 1894. In the afternoon, we make our way into Victoria's High Country where the bustling rural city of Wangaratta is our base for the next four nights.
Accom: Quality Hotel Wangaratta Gateway (BLD)
DAY 4 BRIGHT AUTUMN FESTIVAL
Saturday 24th April: Experience the breathtaking colours of the Bright Autumn Festival – one of the oldest continuously running festivals in Australia since it started in 1962. We invite a local onboard to show us around town and admire the streets lined with glorious deciduous trees ahead of a visit to the Bright Art Gallery and Cultural Centre's Autumn Art Exhibition. Enjoy the festivities before exploring the Bright Museum in the historic Bright Railway Station.
Accom: Quality Hotel Wangaratta Gateway (BD)
DAY 5 MILAWA & MYRTLEFORD
Sunday 25th April: Start the day at the Red Stag Deer and Emu Farm for morning tea and an opportunity to feed, touch and learn about the animals. Enjoy lunch at the unique Remel 185, which was once a tobacco shed, before discovering the gourmet delights of Milawa. Sample award-winning cheeses, browse handcrafted mustards and other regional products such as jellies, jams, chutneys and marmalades. We finish the day’s touring with a wine tasting at the renowned Brown Brothers Winery where the family has been making wine for more than 130 years.
Accom: Quality Hotel Wangaratta Gateway (BLD)
DAY 6 BEECHWORTH
Monday 26th April: Explore the beautifully preserved gold rush town of Beechworth with a local guide. Visit the Burke Museum, historic Courthouse and enjoy free time to saunter along the charming streets or visit the famous Beechworth Bakery. This afternoon, tour the historic Old Beechworth Gaol to hear stories of the Kelly Gang from a local guide.
Accom: Quality Hotel Wangaratta Gateway (BD)
DAY 7 WANGARATTA – SOUTHERN HIGHLANDS
Tuesday 27th April: Depart Victoria and travel through Albury and Holbrook, stopping for lunch at Gundagai District Services Club. We finish the day in Mittagong which is nestled between ancient volcanic peaks, mountain reserves and rolling vineyards in the picturesque Southern Highlands.
Accom: Springs Mittagong (BLD)
DAY 8 SOUTHERN HIGHLANDS – PORT MACQUARIE
Wednesday 28th April: Bypass Sydney and travel north, enjoying lunch at Raymond Terrace, a town at the confluence of the Hunter and Williams rivers, before continuing to the coastal beauty of Port Macquarie.
Accom: Waters Edge Port Macquarie (BLD)
DAY 9 PORT MACQUARIE – BALLINA
Thursday 29th April: Soak up the history and amazing coastal scenery at the ruins of Trial Bay Gaol in South West Rocks then continue to the Coffs Harbour Butterfly House. Hundreds of colourful butterflies will flutter freely around us and we can get lost in the walled maze before enjoying lunch here. Our final night will be spent in the tranquil coastal gem of Ballina.
Accom: Ballina Beach Resort (BLD)
DAY 10 BALLINA – HOME
Friday 30th April: We journey home with new friends and wonderful memories of magnificent autumn colours, fascinating history, gourmet food flavours and the beauty of Victoria's High Country. (B)
Adult: $5,098
Pensioner: $5,078
Past Passenger: $5,068
Single Supplement: $,412
Payment Due: 8th March 2027










